Steps to Prepare Super Quick Homemade Spicy Chicken And Mushroom Pasta in Creamy sauce

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Before you jump to Spicy Chicken And Mushroom Pasta in Creamy sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.

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We hope you got insight from reading it, now let's go back to spicy chicken and mushroom pasta in creamy sauce recipe. To cook spicy chicken and mushroom pasta in creamy sauce you only need 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Spicy Chicken And Mushroom Pasta in Creamy sauce:

1. Get 3 of chicken fillets cut in small cubes.
2. Take 2 tbsp of masala.
3. Get 1 tbsp of olive oil.
4. You need 250 g of bow tie pasta or any other.
5. Get 1 tsp of crushed garlic.
6. You need 8 of button mushrooms cut into chunks.
7. Provide To taste of Salt.
8. You need 1/4 tsp of pepper powder.
9. Prepare 1 tsp of red chilli flakes.
10. Take 1/2 cup of Serena chopped tomatoes with chilli peppers.
11. You need 1/2 cup of fresh cream.
12. Provide As needed of Few sprigs chopped spring onion for garnish.

Instructions to make Spicy Chicken And Mushroom Pasta in Creamy sauce:

1. Cut the chicken into small cubes, wash and strain. Marinate it with the masala and olive oil, mix and keep aside for 30mins. Cook the pasta in enough water according to packaging until al dente and strain..
2. Heat a pan on med heat and fry the chicken for 5mins, add the garlic, mushrooms with 1/4 cup water, mix through and let it cook for another 5 minutes..
3. Season with the salt to taste and pepper powder, add the tomatoes and let it cook for 10 minutes..
4. Add the chilli flakes followed by the pasta, lightly toss through, then pour in the cream, adding water..
5. Let it simmer until the cream thickens, garnish with spring onion and serve..

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